Fonds ID62 - Robert Jones

Title proper

Robert Jones

General material designation

  • Textual record

Parallel title

Other title information

Title statements of responsibility

Title notes

  • Source of title proper: Title based on contents.

Level of description

Fonds

Reference code

CA MNBM ID62

Edition statement

Edition statement of responsibility

Statement of scale (cartographic)

Statement of projection (cartographic)

Statement of coordinates (cartographic)

Statement of scale (architectural)

Issuing jurisdiction and denomination (philatelic)

Date(s)

  • 1881, 1884, 1891 (Creation)
    Creator
    Jones, Robert

Physical description

2 cm of textual records

Title proper of publisher's series

Parallel titles of publisher's series

Other title information of publisher's series

Statement of responsibility relating to publisher's series

Numbering within publisher's series

Note on publisher's series

Name of creator

(n.d.)

Biographical history

Robert Jones was a dealer in flour, tea, sugar, groceries, provisions, oats, feed and produce. His store was located on the corner of Main and Acadia Streets, Portland, Saint John County, New Brunswick. The general grocery business was established by John Campbell, in 1852, with Jones taking possession in 1868. Robert Jones is a native of Queens County, N.B., and came to Portland in 1868. He was a member of the Civic Council of Portland.

Source:
Our Dominion, 1887

Custodial history

Information about the custody of these records prior to acquisition is incomplete.

Scope and content

The fonds consists of one account book for Robert Jones' general grocery store for 1881, 1884, 1891.

Physical condition

Immediate source of acquisition

Acquired from Mr. Holder (Saint John), 1976

Arrangement

Language of material

  • English

Script of material

Location of originals

Availability of other formats

Restrictions on access

No restrictions

Terms governing use, reproduction, and publication

Finding aids

Associated materials

Related materials

Accruals

Physical description

One volume

Alternative identifier(s)

Standard number

Subject access points

Name access points

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Description record identifier

Institution identifier

Rules or conventions

Status

Level of detail

Dates of creation, revision and deletion

Language of description

Script of description

Sources

Accession area